Cartoonist, Bill Janocha’s nods to UConn in 2016, 2017, and 2018
Ned Kahn sculpts with nature
Dogs, Kids, and Blind Spots
Making connections through the new UConn 360 podcast
Original art from our country’s leading children’s book illustrator will be housed, and available to researchers, at UConn
On the CNN set with Emmy winner and alum Dan Rousseau
UConn Alum rocks “The Voice”
Listen as the UConn Choirs tour Europe
Alum Michael Bradford’s Highly Unlikely Path to Heading UConn’s Dramatic Arts Department
The English professor and humorist, Gina Barreca discusses writing about those we love, and shares an excerpt from her new book: If You Lean In, Will Men Just Look Down Your Blouse?
In honor of The Benton’s anniversary, we present highlights from favorite visiting exhibitions and examples of pieces added to the permanent collection, one for each year from 1967 to 2016.
For Burns ’02 (SFA), it’s easy being green — as Elphaba in “Wicked.”
What is the longtime WBB head coach reading?
We talk with the “Saturday Night Live” vet who’s one of UConn’s most famous alums.
Think sports tournaments are grueling? Try performing in three different shows playing three different roles on three different stages in one day!
What happens during those 12 days in September?
See and hear our new Steinways and get a behind-the-scenes tour of the Steinway factory.
Producing a film about rumrunner Bill McCoy led these married alums to make and market a Prohibition-style rum that’s the real McCoy.
At CRT, UConn’s dramatic arts students get the chance to act alongside professionals.
Kudos Micki McElya a Pulitzer Finalist Associate History Professor Micki McElya’s book, The Politics of Mourning: Death and Honor in Arlington National Cemetery (Harvard University Press), was named a 2017 Pulitzer Prize finalist for General Nonfiction. In its citation, the Pulitzer Prize committee called her work “a luminous investigation of how policies and practices at Arlington National […]
Assistant professor and acclaimed novelist Ellen Litman talks about her childhood in Russia and her life in Connecticut.
Remember This? We All Scream This photo of students processing ice cream at The Creamery predates the opening of the Dairy Bar in 1955, says Sara Putnam, director of communications at the College of Agriculture, Health, and Natural Resources. UConn has been processing milk in one way or another since the early 1900s. Recently the […]