Summer Smoothies
Green, berry, peanut butter? Home recipes for these whole-food smoothies that will be served at the Student Rec Center.
Department: Taste of Storrs
Hawaiian BBQ Pulled Pork Sandwich
Whether you slow cook in a crockpot or an oven, the result is delish.
Scooped
Ringing in the 40th anniversary of Winter Weekend in February, the Student Union Board of Governors (SUBOG) hosted its beloved annual event — One Ton Sundae.
The Bistro on Union Street
How to Francify your grilled cheese and onion soup
Pasta Salad 2.0
Hearty, healthy, award-winning
Cheesy Baked Potato Soup
Get the recipe for this year-round student favorite
Bibimbap Burrito
The UConn Food Truck’s popular steak and egg burrito.
UConn’s Top Chef
Alongside mac & cheese and chicken parm Rob Landolphi is dishing up vegan crab cakes and crepes to order.